Authentic Horse Drawn Sleigh Ride & Dinner!
Crisp mountain air, star-lit skies, and a horse-drawn sleigh all await you at 4 Eagle Ranch. When you first arrive, you may choose to enjoy a warm drink and a bowl of chili before snuggling under cozy blankets for an unforgettable sleigh ride beneath wide open, star-lit skies. When you return, an authentic ranch dinner will be waiting for you with some of the finest cooking this side of the Continental Divide. Throughout the evening, an entertainer will serenade you with well-known songs beside our open-hearth fire or potbelly stove. An outdoor campfire will entice you to create a s’more or two before it’s time to leave. Dress is casual, but make sure you dress warmly. Whether this is your first time joining us or it’s a family tradition, your evening promises to create lasting memories. Sleigh Ride Dinners will begin on November 17th, 2021.
Regular Season
Sleigh Ride Dinners will begin
November 24th, 2021 – March 18, 2022
$85 Adults 13 and Over
$45 Kids 5-12
Free Kids under 5
Early and Late Seatings Available
New Years Eve
$175 Per Adult / $75 Per Child 5 – 12 Years Old
Live Music and Hosted Buffet
Champagne Toast Included
Cash Bar Available For Drinks
Pricing: Does not include bar, tax, and gratuity
*Reservations Required due to limited seating
See Open Table For Availability or Call 970-926-3372
Cancelation Policy:
For cancellations made less than 48 hours before the reservation date guests will be charged for the full amount.
PLEASE NOTE:
**If there isn’t enough snow, we will do horse-drawn wagon rides as opposed to horse-drawn sleigh rides.
Click here for driving directions out to the ranch
MENU
Colorado Bison & Beef Chili
Colorado Bison Chili and Vegetarian Impossible Chilli with Accoutrements:
Shredded Cheese, Sour Cream, Scallions, Oyster Crackers
MAIN BUFFET
Freshly Baked Dinner Rolls with Sweet Cream Butter
Salad Bar
Proteins
Colorado Grass Fed New York Strip Streak With a Bourbon Bordelaise Sauce
Lemon Butter Poached Salmon With Beurre Blanc
Brown Sugar Brined Roasted Turkey Breast, Herb Jus
Sides
Tri Colored Roasted Fingerling Potatoes with Fine Herbs
Caramelized Brussel Sprouts with Shallots and Lemon Zest
Honey Butter Poached Carrots
Creamy Cheesy Pasta
DESSERTS
Cinnamon Spiced Apple Crisp
“Dirty” Ice Cream
New Years Eve Menu
Starters
Bison & Beef Chili
Vegetarian Impossible Chili
Cheese, Cracker, Crudite Displays, Hummus, Herb Buttermilk, Sweet Creamy Balsamic
Salad Station
Mixed Field Greens, Chopped Romaine, Baby Spinach, Herb Buttermilk, Sweet Creamy Balsamic, Honey Mustard, Caesar, Grape Tomatoes, English Cucumbers, Shredded Carrots, Alfalfa Sprouts, Julienne Red Onions, Brocolli Florets, Dried Egg, Shredded Cheddar, Parmesan, Garlic Croutons, Freshly Baked Rolls, Breadsticks and Butter
Seafood Station
A Seasonal Selection of Delicates From the Sea. Pei Mussels, White Wine Broth, Mushrooms, Tomatoes, Scallions, Baguette.
Carving Station
Garlic & Shallot Crusted Boston Strip Loin, Bourbon Bordelaise
Whiskey Barrel Smoked North Atlantic Salmon, Meyer Lemon Beurre Blanc
Chile Rubbed Duck Breast, Sweet Chili Vinaigrette Smashed
Sides
Redskin Potatoes, Bacon, Cheddar, Chives, Sour Cream, Carmelized Brussel Sprouts
Roasted Tri-Colored Cauliflower and Brocolli, Garlic Butter, Creamy Pasta and Cheese
Desserts
Assorted Petit Fours, Mini Cupcakes, Mini Cheesecakes, Pies, Tarts, Mousse Cups, Chocolate Dipped Berries, Warm Apple Crisp, “Dirty” Vanilla Ice Cream
